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Butter Croissant

Butter Croissant

Vendor
Seasons Bakery
Regular price
$4.95
Sale price
$4.95
Regular price
$4.95
Sold out
Unit price
per 

A 72-hour hand-crafted, artisanal and traditional French pastry - flaky, light, crunchy and full of that natural butter.

Portion Size: 80g.

Freshest Before: 5 days after delivery

Instructions: Heat up for 5-7 minutes at 350°F.

Ingredients List: Bread Flour, Water, Yeast, AP Flour, Sugar, Salt, Malt, Butter